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Ultrasonic Extraction of Antioxidants from Chinese Sumac (Rhus

Jun 27, 2014 ... Institute of Agro-products Processing Science and Technology, Chinese Academy of Agricultural ... One of the most important aspects of the production chain for medicinal plants is the extraction ... employed to optimize the extraction conditions of antioxidants from sumac fruits on the basis of a single.


Comparative study of the physicochemical properties of Chinese

Jun 15, 2012 ... 1Laboratory of food chemistry and nutrition science, Department of Fruit and vegetable processing, ... the tropics and subtropics where the bulk of these crops ... production. China accounts for about 90% of worldwide sweet potato production with an annual production of 117 million tons (CIP, 2011).

article1380118858_Abegunde et al.pdf

Leaf economics of evergreen and deciduous tree species along an

Jun 8, 2015 ... along an elevational gradient in a subtropical mountain. Kundong Bai1,2*, Chengxin He1, ... of Sciences, Guilin 541006, China. 2 Institute of New Forest Technology, Chinese Academy of Forestry, Beijing 100091, China ..... peak leaf production time between March and May and the senescence period in ...


Development Of Biofuels In China

potential impact of biofuels production on the grain security and agriculture development. (Huang, et al., 2009; Huang, et al., .... (20,000 tonnes)). 1. Fuel ethanol productions in U.S. and Brazil are 49 and 28 billion liters respectively in 2010 according to REN21 (2011). ..... subtropical zones (Lv, et al. 2008). The main species ...


Training Manual on Mushroom Cultivation Technology

After a period of growth and under favourable conditions, the established ( matured) mycelium could produce the fruit structure which we call the mushroom. Accordingly mushrooms can be grouped into four categories: (1) those which are fleshy and edible fall into the edible mushroom category, e.g., Agaricus bisporus; (2).


Plant Pathology Abstracts

Feb 4, 2014 ... primers were used in which polymorphic bands were produced and accordingly they were analyzed. Phylogenetic ... 2 Institute of Agro-Products Processing Science and Technology, Chinese Academy of .... caused by the fungus ( Plasmopara viticola) which is a fruit crop that has recently assumed an.


Rapid determination of chemical composition and classification of

Abstract. Background: During conversion of bamboo into biofuels and chemicals, it is necessary to efficiently predict the chemical composition and digestibility of biomass. However, traditional methods for determination of lignocellulosic biomass composition are expensive and time consuming. In this work, a novel and fast ...


Evolution and Diffusion of Agricultural Technology in China

Sources: Bruce Stone, "China's 1985 Foodgrain Production Target: Issues and Prospects," in. Food Productio,! ill ... among the SSB data categories are assumed to derive from liquor, dairy products. fruits, vegetables. and .... with aggressive extension of new subtropical hybrids in South China (especially. Guangdong and ...